How to Make Bubble and Squeak

To make this dish, you need some left over mashed potatoes from dinner to make a tasty (if not slightly strange) breakfast dish called Bubble and Squeak, named for the sound it makes as cooking. Other ingredients include an onion, some shredded cabbage, and a little butter. Salt and pepper to taste as well.

1. Go ahead, before you ever start, and pre-boil your cabbage for 15 minutes, and pre-chop your onions! Save yourself time!!!!

2. Step 1: Warm your pan and melt your butter!

   Put your pan over a medium-low flame and put the 2 tbsp of butter into the pan. Let melt.

3. Step 2: Chop onion and drop into warmed pan.

   Chop onion finely and put into pan with butter to fry for a few minutes until the onions are clear.

4. Step 3: Add shredded cabbage

   Add precooked cabbage to the onions and let warm through thoroughly.

5. Step 4: Fold in leftover potatoes

   Add the mashed potatoes to your pan and mix everything together thoroughly. Gently press into a pancake shape and let brown on the bottom. About 5 minutes. Turn over and repeat process. When done, slide from the pan onto a plate, cut and serve!