By Rachel
Holman
There is no mystery to why gourmet truffles taste so good
- all you have to do is use the best chocolate. Despite being
decadently delicious, truffles are actually easy and quick to
make.
Dark Chocolate Truffles (and Easy
Variations)
1/4 cup unsalted butter
3 tablespoons heavy cream
4 ounces of dark chocolate, chopped
2 tablespoons liqueur (choose any flavor: orange, coffee, black
current, raspberry, etc) (Tip: if you are making chocolate-orange
truffles, add 1 teaspoon orange zest.)
Combine the butter and the cream in a saucepan over medium-high
heat. Bring to a boil and remove from heat. Stir in the chopped
chocolate, the liqueur, (and orange zest if you are making
chocolate-orange truffles) and continue stirring until it is
smooth.
Chill until the truffle mixture is firm (2-3 hours). Shape into
balls and finish them as you wish. (Note: If the mixture is
difficult to work with, you may need to chill it longer).
Finishing Truffles
You can dip your truffles in melted chocolate (light, dark or
ivory) or chocolate compounds. Just remember that if you use real
chocolate, you may need to temper it if you want a beautiful
presentation.
When dipping the truffles, use dipping forks to remove them from
the pan. Allow the excess chocolate to drip off and place them on a
baking sheet lined with waxed paper. If you want to sprinkle the
truffles with nuts (try crushed toasted almonds - yum) or coconut,
do so before the chocolate hardens. You can also make decorative
stripes on the chocolate by melting a contrasting color and
drizzling it over the top of the truffle
You can also roll the un-dipped truffle in cocoa powder,
powdered sugar, coconut, chocolate cookie crumbs, or anything else
that you like.
Chocolate truffles make beautiful and welcome gifts. You can
make a variety of truffles at Christmas time or for an up-coming
wedding. Place individual truffles in paper candy cups. Then put
four truffles in a pretty box (you can buy confectioner's boxes at
many online stores) and wrap with ribbon. Or, of course, you could
eat them all by yourself!
The article
How To Make Gourmet Chocolate Truffles was Submitted by Rachel
Holman through Articles.GetACoder.com
network. Here's the additional information: This article is
courtesy of Rachel Holman, editor of Cocoa
Expression express yourself with chocolate. How to temper
chocolate