How To Cook Crab Masala

We show you how to cook crab masala.

Ingredients (serves 4)

  • 3 tbsp (45ml) vegetable oil
  • 3 sticks cinnamon
  • Cloves
  • Cardamon pods
  • 2 medium onions
  • 5 tbsp ginger-garlic paste
  • 1 tsp turmeric
  • 1 tsp red chilli powder
  • 5 tsp coriander powder
  • 3 tsp cumin powder
  • 1 tsp tomato paste
  • 3 tomatoes
  • Pinch of salt
  • 800g (28.2 oz) uncooked crab (with shell)
  • Bunch coriander leaves