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How To Cook Fresh Salmon

How To Cook Fresh Salmon

If you want to learn how to perfectly cook your own piece of fresh tasty salmon, just follow this step by step tutorial by chef Paul Ellis, and you will never look back!

INGREDIENTS

View Ingredients In:

RECIPE

Serves
1
Prep =
2m
Cook =
10m
Total =
12m
Temp =
180° c  -  360° f

Ingredients

  • 1 salmon fillet
  • flour
  • olive oil
  • 1 butter
  • 1 kaffir lime leaf
  • 1/2 lemon

Method

Take your salmon fillet and dip it in a bowl of flour, making sure it is covered all over.

Heat a frying pan and add a little olive oil. Once the oil is hot, put you salmon in the pan and sprinkle over a little salt and pepper.

Cook the salmon for about 1 minute on each side, then squeeze over half a lemon.

Place your fish in a baking dish with the butter and a kaffir lime leaf on top and bake for 5-10 minutes.