How To Cook Liver
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How To Cook Liver
For those who like liver, here is a simple way to cook it that is fast and delicious. It's a perfect dinner for those of us who work a full day and come home to a hungry family.
- Prep:
- 1m
- Cook:
- 2m
- Total:
- 3m
- Serves:
- 2
Ingredients
- 2 liver fillets
- salt
- pepper
- butter
- olive oil
Method
Lightly season your liver with salt and pepper on both sides.
Heat a little olive oil and butter in a frying pan, then add your liver. It should take about 45 seconds before you turn them over. Cook for another 45 seconds on the second side and serve.
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