How To Cook Ribs

How To Cook Ribs


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Here are instructions on how to make moist, delicious, flavorful ribs. You can use these tips no matter what seasoning or spices you are putting on the ribs. Enlarge Here are instructions on how to make moist, delicious, flavorful ribs. You can use these tips no matter what seasoning or spices you are putting on the ribs.

At a glance

Serves:
2
Preparation Time:
5 minutes
Cooking Time:
1 hour
Total Time:
1 hour 5 minutes
Oven Temperature:
160° c  -  320° f


Ingredients

  • 1 rack of pork ribs
  • 1 crushed chillies
  • 1 tsp paprika
  • salt
  • pepper
  • sweet and sour sauce

Method

Cut up you rack into individual ribs, then place them in an oven proof dish.

Add some oil, some water, the paprika, the chillies and some salt and pepper to your ribs and mix everything together.

Bake for 1 hour at 160 degrees Celsius.

Once the ribs have cooked, remove them to a bowl and cover with sweet and sour sauce.