How To Make A Bushwacker Frozen Cocktail

Step 1: You will need

Step 2: Prepare your cocktail

Firstly crush some ice.

You can use an ice crusher, if you don't have one you can smash some ice

cubes with a wooden pestle or rolling pin.

Add two scoops of the crushed ice to your blender.

Now free pour 25 millilitres or a splash of Bailey's onto the ice.

Followed by 25 millilitres or another splash, of coffee liqueur.

Then add 50 millilitres, or a large splash, of cream.

Then place the lid on firmly and blend on low power for 30 seconds.

Remove the lid and pour your drink into a hurricane glass.

Step 3: Present your cocktail

Simply take three coffee beans and place them on the top of

the cocktail. Serve and enjoy!