How To Make A Caribbean Breeze Cocktail
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How To Make A Caribbean Breeze Cocktail
Caribbean Breeze Cocktail. For those who cannot get to the Caribbean - here's a little something to melt the stress away, Caribbean style. Enjoy our Caribbean Breeze Cocktail.
- Serves:
- 1
Step 1: You will need
- 30 ml light rum
- 30 ml coconut rum
- 180 ml pineapple juice
- 1 splash grenadine
- Ice cubes
- 1 maraschino cherry
- 1 slice pineapple
- 1 50/25ml measuring cup
- 1 cocktail shaker
- 1 strainer (or sieve)
- 1 chopping board
- 1 sharp knife
- 1 collins glass
Step 2: Prepare your cocktail
Half fill the shaker with ice cubes.
Add the light rum, coconut rum, pineapple juice and grenadine.
Tightly secure the lid and shake well.
Remove the lid and fit the strainer on top.
Step 3: Present your cocktail
Almost fill the glass with ice and strain in the cocktail. Swirl it around in the shaker at the end and pour on the foam to give a top to the drink.
Cut a small wedge out of the pineapple, make a cut in the centre of it and place the side of the glass.
Make a small cut in the bottom of the cherry and also put in on the side of the glass.
Add a straw and serve.