How To Make A China White Cocktail
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How To Make A China White Cocktail
China White Cocktail. A delicious and refreshing layered cocktail for any occasion. Simple but so delightful! Drink our China White Cocktail.
- Prep:
- 5m
- Cook:
- 10m
- Total:
- 15m
- Serves:
- 1
Step 1: You will need
- 25 ml white crème de cacao liqueur
- 25 ml baileys
- 1 shooter glass
- 1 teaspoon
Step 2: Layer your cocktail
Use chilled ingredients to make your China White really refreshing. Firstly take a shooter glass and pour in a splash or 25 millilitres. Firstly take a shooter glass and pour in a splash or 25 millilitres, of white crème de cacao. Next take a teaspoon and hold it to the edge of the glass. Next layer 25 millilitres, a splash, of Bailey's over the crème de cacao and there you have it. It is ready to drink!