Food & Drink

How To Make A Cointreau Infusion

In this guide, the cocktail bartender Kath Morrell shows you how to infuse Cointreau with mixed citrus fruit. She explains to you how to make a Cointreau infusion. Liven up your cocktails by learning the simple process described in this step-by-step guide. Enlarge

How To Make A Cointreau Infusion

In this guide, the cocktail bartender Kath Morrell shows you how to infuse Cointreau with mixed citrus fruit. She explains to you how to make a Cointreau infusion. Liven up your cocktails by learning the simple process described in this step-by-step guide.

Serves:
10

Ingredients

  • 1 bottle of Cointreau
  • 1 orange
  • 1 lemon

Step 1: Infuse The Cointreau

Take an orange and peel the skin from the orange, making sure you peel the skin very thinly, trying not to include any of the white flesh of the orange. Do exactly the same with the lemon. Eventually getting about 6 pieces into the bottle of Cointreau.

Step 2: Leave The Cointeau To Infuse With These Flavours

Leave this fusion now for about 2 - 3 weeks.