How To Make A Crazy Banana Mama Cocktail

Step 1: You will need.

Step 2: Prepare the cocktail.

Crush some ice into a blender using an ice crusher or a wooden pestle.

Into the blender measure out and add in 50ml of amaretto, 50ml of gold rum and 50ml of cream. Using the chopping board and the knife, cut a banana in half, peel one half and drop into the blender.

Put the blender on a low power for 30 seconds and pour the mixture into an old-fashioned glass.

Step 3: Serve

Cut a slice from the banana and garnish the side of the glass with it. Finally, add a straw and enjoy this Caribbean classic by the ocean!