How To Make A Grilled Chicken Club Sandwich
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How To Make A Grilled Chicken Club Sandwich
Grilled Chicken Club Sandwich Recipe. A much loved favourite; grilled chicken, crispy bacon complemented with creamy avocado. Savour our Grilled Chicken Club Sandwich recipe.
- Prep:
- 5m
- Cook:
- 10m
- Total:
- 15m
- Serves:
- 1
Step 1: You will need
- 1 1/2 tbsp olive oil
- 1 medium chicken fillet
- sea salt
- freshly ground black pepper
- 2 large thick slices of bread
- 1/2 medium avocado, peeled and chopped
- 1 tbsp mayonnaise
- 1 medium bunch of rocket
- 2 rashers of bacon
- 1/2 tomato, sliced
- 1/2 lemon - juiced
- 1 handful potato chips
- 1 chopping board
- 1 frying pan
- 1 slice
- 1 sharp knife
- 1 food processor
- 1 serving plate
Step 2: Cook the chicken
Heat the oil in a frying pan over a high heat. Place the chicken in the pan, season with salt and pepper and cook for 3 minutes. Turn over and cook for a further 3 minutes.
Step 3: Slice the chicken breast
When the chicken breasts are cooked, remove from the pan and cut into 1cm slices. Leave to rest.
Step 4: Make the mayonnaise
Place the avocado, lemon juice, salt, pepper and mayonnaise into the food processor and process until smooth. Place in a bowl and keep on one side.
Step 5: Make the sandwich
Spread a spoonful of avocado mayonnaise on a slice of bread, top with a handful of rocket salad, then chicken, bacon and sliced tomato. Finish with another spoonful of the mayonnaise and place the remaining slice of bread on top.
Step 6: Serve
Cut the sandwich in half and serve garnished with salad and potato chips.