Food & Drink

How To Make A Halibut Marinade

Here is a simple and easy guide to making the perfect halibut marinade, introduced to you by Paul Ellis, a wonderful yet simple guide to making a perfect marinade for halibut, perfect for any accompaniment, such as spices, herbs, or anything at all savory. Enlarge

How To Make A Halibut Marinade

Here is a simple and easy guide to making the perfect halibut marinade, introduced to you by Paul Ellis, a wonderful yet simple guide to making a perfect marinade for halibut, perfect for any accompaniment, such as spices, herbs, or anything at all savory.

Prep:
10m
Total:
10m
Serves:
3

Ingredients

  • salt
  • pepper
  • 70 ml olive oil
  • 20 ml white vinegar

Step 1: Preparing The Marinade

Place three piece of halibut into a large bowl, so that they are lying beside each other. Drizzle the olive oil over the halibut, and then the vinegar. Now, in order to give the marinade some character, add salt and pepper to produce a little spice and tang.

Step 2: Refrigerate The Marinade

Place the lathered pieces of halibut into the refrigerator to let it chill for no longer than 20 minutes.