How To Make A Last Minute Appetizer
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How To Make A Last Minute Appetizer
The dinner party is in one hour and you have nothing to serve for an appetizer! Not to worry, VideoJug will show you how to whip up a quick easy, cheesy appetizer in just a few minutes. Follow our chef's recipe and your guests will be coming back for seconds.
Step 1: You will need
- cooking sheet
Step 2: Ready The Wrap
Unwrap 1 tube of crescent roll dough and lay flat on a plate. Place your 1/2 pound (227 g) Brie cheese in the middle of the unwrapped dough.
Step 3: Season With Sugar
Add 1/4 cup (50 g) brown sugar to top of the Brie. Pat down firmly until the whole top is covered. You can add as little or as much brown sugar as desired.
Step 4: Brie In A Blanket
Carefully wrap all sides of the Brie in the crescent dough. Make sure to seal off any open seams with the dough and finish by molding the dough to the Brie.
Step 5: Bake And Serve
Bake the Brie in a 350F (180C/Gas Mark #4) oven for 12-15 minutes, or until the dough is golden brown. Remove from the oven and serve with crackers or bread. Enjoy!