How To Make A Mixed Green Salad
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How To Make A Mixed Green Salad
Learn how to make a green salad with Chef Paul Mulvenna-Pegrum. This quick and simple salad is the perfect accompaniment to any grilled fish or steak, or even a lasagne.
- Prep:
- 2m
- Total:
- 2m
- Serves:
- 2
Ingredients
- frissi leaves
- oak leaves
- spinach leaves
- cucumber, peeled and diced
- olive oil
- salt
- pepper
Method
Mix the leaves and the cucumber together in a bowl.
Add some salt and pepper, and some olive oil.
Mix everything together and serve.
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