The peach Bellini is Italy's most famous cocktail, and the perfect drink for those warm summer evenings. In this step by step guide Simone Marocchi, professional cocktail maker, shows you how to make one at home.
View Ingredients In:
1 peach puree
1 tsp peach liqueur
200 ml prosecco
Put the peach puree and the peach liqueur into a champagne flute, then slowly pour the prosecco to the top of the glass. Stir the cocktail very gently, taste for balance of flavours, and serve.