Food & Drink

How To Make A Thai Dipping Sauce

This amazing Thai dipping sauce, demonstrated by the charming Kumud Ghandi, is such an easy-to-make yet also delicious sauce. Great for snacks and full meals, for all your friends and family to enjoy! Enlarge

How To Make A Thai Dipping Sauce

This amazing Thai dipping sauce, demonstrated by the charming Kumud Ghandi, is such an easy-to-make yet also delicious sauce. Great for snacks and full meals, for all your friends and family to enjoy!

Prep:
10m
Total:
10m
Serves:
4

Ingredients

  • 50 g cucumber
  • 2 red chillies
  • 1 tbsp peanuts
  • 100 ml white wine vinegar
  • 1/2 cups sugar

Step 1: Prepare Ingredients

Dice, seed, and skin your cucumber. Finely chop your red chillies, and chop and smash up your peanuts.

Step 2: Heat Wine And Sugar

Bring the saucepan to heat, and then add the white wine vinegar to the saucepan, followed by the sugar. Allow to simmer for about 4 minutes, whilst constantly stirring.

Step 3: Combine Ingredients

Add 1/4 teaspoon of your red chillies to the liquid, and then stir. Add the peanuts. and stir again. Finally, add the cucumber, and stir again.