How To Make An Apple Martini Cocktail

How To Make An Apple Martini Cocktail

Apple Martini Cocktail. Mauro Pisano shows us how to make a vodka-based apple martini. Shaken or stirred- it's your choice. Relish our Apple Martini Cocktail.

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Step 1:

You will need:

• 1 green apple
• 50 ml vodka
• 25 ml apple juice
• 10 ml apple schnapps
• 5 ml gomme sugar
• 1 chopping board
• 1 knife
• 1 muddle
• 1 cocktail strainer
• 1 fine strainer
• 1 cocktail stirrer
• 1 martini glass
• 1 single shot measure 25ml (1fl oz)
• 1 double shot measure 50ml (2fl oz)
• 1 measuring jug
• some measuring spoons
• 1 bar spoon 5ml (1 tsp)

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Step 2:

Apple

Take one quarter and carefully remove the skin. Now dice it and drop it into the mixing glass.

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Step 3:

Apple juice

Add 25ml or 1fl oz of apple juice

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Step 4:

Muddle

Muddling is a cocktail term for crushing fresh ingredients like fruit and herbs to release their flavour.

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Step 5:

Vodka

Add 50ml or 2fl oz of vodka.

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Step 6:

Schnapps

then 10ml or 2 teaspoons of apple schnapps

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Step 7:

Sugar gomme

Now 5ml or 1 teaspoon of sugar gomme

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Step 8:

Ice

Fill the mixing glass with ice.

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Step 9:

Shake

An apple Martini needs to be shaken hard so that it doesn't end up being too thick. Put the top half of the cocktail shaker on. Slap it down firmly to seal. Hold the top and bottom, and shake vigorously over your shoulder for about 20 seconds.

Handy Hint

When there is condensation on the outside of the shaker and it feels very cold, it's mixed.

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Step 10:

Release

Turn the shaker upside down with the glass or smaller half on top. Tap the bottom half to loosen the two. Release the glass by rocking it back and forth.

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Step 11:

Double Strain

Now double strain the cocktail into the frozen martini glass. Use the strainer over the shaker and the fine strainer over the martini glass.

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Step 12:

Garnish

Add a slice of apple to garnish.

Serve