How To Make An Asian Salad Dressing
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How To Make An Asian Salad Dressing
It's easy to get creative with your salad dressings. Chef Paul Mulvenna-Pegrum shows you how make an Asian style dressing with simple store cupboard ingredients.
- Prep:
- 2m
- Cook:
- 5m
- Total:
- 7m
- Serves:
- 2
Ingredients
- sesame seeds
- 1 paprika
- 1 soy sauce
- 2 lemon juice
- 5 olive oil
- 1 honey
Method
Toast the sesame seeds in a heated dry frying pan. Toss them until golden brown. Take off the heat and place in a large bowl. Add the other ingredients and whisk until combined.
You can add beansprouts, mange tout or baby corn to create an Asian style salad to go with the dressing or serve with a simple green salad.
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