Food & Drink

How To Make Apple Crisp

If you are looking for a quick delicious dessert that you can make in just a few minutes, here's an easy recipe for apple crisp or apple crumble from Chef Matt. The crumble top is golden brown and crispy, the apples underneath are delicious and perfectly stewed. Enjoy with a dollop of ice-cream or a healthy splash of cream for a truly classic dessert. Enlarge

How To Make Apple Crisp

If you are looking for a quick delicious dessert that you can make in just a few minutes, here's an easy recipe for apple crisp or apple crumble from Chef Matt. The crumble top is golden brown and crispy, the apples underneath are delicious and perfectly stewed. Enjoy with a dollop of ice-cream or a healthy splash of cream for a truly classic dessert.

Prep:
10m
Cook:
20m
Total:
30m
Temp:
150° c  -  300° f

Ingredients

  • apples, chopped
  • lemon juice
  • flour
  • knobs of butter
  • demerara sugar

Step 1: Prepare the Apples

Add some chopped apples to a pan along with some lemon juice. Allow to stew slowly.

Step 2: Make the Crumble

Add some flour to a bowl along with some butter. Mix together. Then add demerara sugar. Add your slightly stewed apples to some dessert pots. Add any juice left in the pan. Top with the crispy crumble topping. Place in the oven at 150C for about 20 minutes until the crumble topping gets nice and crispy.