How To Make Baja Fish Tacos

Preheat the grill to medium high.


In a small bowl, combine olive oil, lime juice, chili powder, cumin, coriander, garlic and salt.


Coat the fish with the marinade.


Grill in a fish basket so the fish doesn't fall apart. Cook for 2 minutes, flip and then cook for 1-2 minutes longer.


Lightly grill the tortillas and serve with the fish. Add a dollop of sour cream, if desired.