How To Make Baked Corn
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How To Make Baked Corn
Ladies and gentlemen, welcome to this wonderfully easy guide to baking corn the easy and simple way. Veggievision show you a simply yet very delicious recipe for making your own tasty oven baked corn.
- Prep:
- 10m
- Cook:
- 30m
- Total:
- 40m
- Serves:
- 2
- Temp:
- 180° c - 360° f
Ingredients
- corncobs
- garlic puree
- olive oil
Step 1: Simple Method
Place a corncob with all of its leaves attached into a baking tray and bake for about half an hour.
Step 2: Tinfoil Method
Strip all of the leaves from one of the cobs so that it is entirely bare, and then place it onto a sheet of baking foil. Now rub in some garlic puree and olive oil. Alternatively, you can apply the oil and the puree to the foil itself and simply run the corn over the foil. Now wrap the cob up with the foil, and place into a baking tray. Place into an oven and bake for about half an hour.
Step 3: Serve The Corncobs
After taking the cobs out of the oven, leave to rest for about ten minutes, the serve.