How To Make Barbeque Sauce

How To Make Barbeque Sauce

A bottle of barbeque sauce is a staple in North American kitchens. This recipe will show you a quick and easy way to make your own. Learn to make barbeque sauce, and relish in it's beauty as an condiment.

INGREDIENTS

View Ingredients In:

RECIPE

Serves
N/A
Prep =
10m
Cook =
15m
Total =
25m

Step 1: You will need:

  • 1 onion, finely chopped
  • 6 cloves of garlic, chopped
  • 160 ml red wine vinegar
  • 40 g brown sugar
  • 60 g honey
  • 300 g ketchup
  • 30 ml Worcestershire sauce
  • 60 ml soy sauce
  • 60 ml chilli sauce
  • 100 ml water, or stock
  • 1 blender
  • 1 saucepan
  • 1 wooden spoon

Step 2: Combine the ingredients

Put the onion, garlic, vinegar, sugar, honey, ketchup, Worcestershire sauce, soy sauce, chilli sauce and the water into the blender. Pulse it a few times and then blend on high until it has thoroughly combined into a smooth sauce.

Step 3: Cook and serve

Pour the sauce into the pan and place it over a medium heat. Bring it to a gentle simmer and cook for 10-15 minutes so that all the flavours have had time to combine and the sauce is slightly reduced in volume. Serve with your favourite grilled meat or however you like it!