How To Make Blueberry Muffins

How To Make Blueberry Muffins

For a delicious afternoon treat, try making these simple, gorgeous blueberry muffins – light, fluffy and bursting with flavour

You will need

• 110 g plain flour
• 110 g butter
• 65 g caster sugar
• 2 eggs
• 1 ½ tsp baking powder
• 120 g blueberries
• pinch nutmeg

Preheat oven to 200C

Cream the butter and sugar together then slowly add the eggs, mix for 3 minutes. Add the flour, baking powder, blueberries, nutmeg, and refrigerate for at least an hour, preferably overnight

Put a spoonful of muffin mixture into each muffin case, filling each to just over half way

Bake in an oven for 20 minutes or until golden on top.