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How To Make Broccoli, Leek, Carrot And Potato Cheese

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How To Make Broccoli, Leek, Carrot And Potato Cheese


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Baby Food: How To Make Broccoli, Leek, Carrot And Potato Cheese. This vegetable puree is perfect baby food, great for weaning. Enjoy our simple baby food recipe from chef and author, Sian Blunos. Enlarge Baby Food: How To Make Broccoli, Leek, Carrot And Potato Cheese. This vegetable puree is perfect baby food, great for weaning. Enjoy our simple baby food recipe from chef and author, Sian Blunos.

Step 1: Prepare

  • 3 medium potatoes, mashed
  • 280 ml cheese sauce (see "How To Make White Sauce")
  • 1 medium carrot
  • 1 medium leek
  • 450 g broccoli

Step 2: Cook

Boil the carrots for 12 minutes, fry the leek for 6 minutes and boil the broccoli for 5 minutes. Drain all the veg when it's cooked.

Step 3: Puree

Puree all the vegetables in a food processor, adding the cheese sauce a little at a time. Finally add the mashed potato and whizz briefly. Don't process the mashed potato too much as it will turn gluey. You can always add more cheese sauce to correct the texture if neccessary.

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Tips & Comments
  1. iwind

    can we use spring onion instead of Leek ?