How To Make Chicken And Mushroom Pasta
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How To Make Chicken And Mushroom Pasta
In this VideoJug film, Paul Mulvenna-Pegrum shows you how to make a delicious chicken and wild mushroom pasta.
- Prep:
- 10m
- Cook:
- 10m
- Total:
- 20m
- Serves:
- 2
Ingredients
- 170 g chicken breast strips
- 140 g wild forest mushrooms
- 60 g onions, diced
- penne pasta
- 140 ml white wine
- 280 ml double cream
- salt
- pepper
Method
Cook the pasta according to package instructions and set aside.
Cook the chicken in an oiled pan. Add the onions, mushrooms, white wine, cooked pasta, double cream, salt and pepper. Reduce the sauce down, stirring occasionally.
Serve with a garnish of chopped parsley and pepper.