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How To Make Chocolate Cashew Clusters

How To Make Chocolate Cashew Clusters

If you just can't get enough of cashews and chocolate, here's an idea that might interest you - chocolate covered cashew clusters! Follow a few simple steps and you will have these delicious treats ready in no time!

INGREDIENTS

View Ingredients In:

RECIPE

Prep =
35m
Cook =
5m
Total =
40m

Ingredients

  • chocolate chips
  • cashews, toasted and chopped
  • raisins

Method

Begin by melting the chocolate. To do this, place your chocolate chips in a heat proof mixing bowl, then set the bowl over a pan of simmering water. Make sure you keep the temperature low as the chocolate can seize if you try and melt it too quickly.

Once the chocolate has melted, remove the dish from the pan of water. Mix in your chopped cashew nuts and raisins, then drop spoonfuls of the mixture onto parchment paper in a baking tray.

Refrigerate for 30 minutes before eating to allow them time to set.