How To Make Chocolate Icing

How To Make Chocolate Icing

In this step by step tutorial Donna and Sam from the Buttercup Cake Shop show you how to make an easy and delicious chocolate icing.

INGREDIENTS

View Ingredients In:

RECIPE

Serves
8
Prep =
5m
Total =
5m

Ingredients

  • 180 g butter, melted
  • 180 ml milk
  • 200 g unsweetened chocolate, melted
  • 500 g icing sugar
  • vanilla essence
  • salt

Method

Add the melted butter and melted chocolate to a bowl and whisk together. Add the milk, icing sugar, vanilla and a pinch of salt and whisk together. Scrape down the sides to ensure that all the icing sugar is incorporated.