How To Make Courgette Fritters With Yoghurt
Courgette Fritters with Yoghurt Recipe. Tasty and healthy, these fritters are great for a starter or as a snack. Try our Courgette Fritters with Yoghurt recipe.
Step 1: Prepare courgettes
Put the courgettes into a colander and sprinkle with the sea salt. Mix lightly and set aside for 30 minutes.
Step 2: Squeeze the courgettes
After 30 minutes, squeeze the excess liquid from the courgettes and pat dry.
Step 3: Mix ingredients
Put the courgette, spring onion, feta cheese, parsley, mint and eggs into a bowl and stir lightly to combine. Then stir in the flour, salt and pepper.
Step 4: Heat the frying pan
Heat the oil in the frying pan over a medium to high heat.
Step 5: Cook the fritters
Drop one tablespoon of batter for each fritter into the hot oil, flattening gently with the back of a spoon. Cook for 2 minutes on each side until golden brown. Drain and keep warm.
Step 6: Make the sauce
Place the garlic, olive oil, yoghurt, lemon juice, salt and pepper into a bowl and mix well.
Step 7: Finish and serve
Place the sauce on a serving plate with 4-5 fritters on the side. Garnish with a wedge of lemon or lime and serve.