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How To Make Courgette Soup

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How To Make Courgette Soup


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Courgette Soup Recipe. A delicious courgette soup made with a touch of parmesan. Savour our Courgette Soup recipe. Enlarge Courgette Soup Recipe. A delicious courgette soup made with a touch of parmesan. Savour our Courgette Soup recipe.
Serves:
4
Preparation Time:
10 minutes
Cooking Time:
30 minutes
Total Time:
40 minutes

Step 1: Heat the oil

  • 60 ml olive oil
  • 1 onion, sliced
  • 3 cloves of garlic, chopped
  • 1 kg courgettes, roughly chopped
  • 350 ml chicken stock or vegetable stock
  • 350 ml water
  • 60 ml single cream
  • 6 sprigs of fresh dill
  • 50 g parmesan cheese, grated, freshly grated
  • salt and pepper to taste, to taste
  • honey to taste, to taste
  • 1 large saucepan
  • 1 wooden spoon
  • 1 food processor or blender
  • 1 ladle
  • 4 soup bowls

Step 2: Cook the onions

Add the onions and sweat them until they become translucent.

Step 3: Add the garlic

Continue frying the onions as you add the garlic and cook both for a further minute.

Step 4: Add the courgettes, chicken stock, water, and cream

Next, add the courgettes, the stock, the water and the cream, and stir them together well.

Step 5: Bring to a boil

Allow the broth to come to a boil and then leave it to cook for twenty minutes.

Step 6: Add the dill and parmesan

After twenty minutes, add the dill and stir in the grated parmesan.

Step 7: Season with salt and pepper

Season the soup with salt and pepper to taste.

Step 8: Transfer the soup to a food processor

Next, transfer the soup to a food processor and blend it into a smooth purée.

Step 9: Taste and make adjustments

Finally, taste the soup for flavouring. If you find it lacks sweetness, add a little honey. This will draw out the sweetness of the vegetables.

Step 10: Serve with a fresh green salad

Ladle the soup into four bowls, add a sprig of dill as a finishing touch and serve with a fresh green salad or crusty bread.

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Tips & Comments
  1. TwitterLover_TheTay

    Oh My God! This one is amazing. I love the way you explain things and make them look so easy. I made the "Cream of Mushroom soup" as u indicated and turned out excellent. I am sure I am going to make Courgette Sou tomorrow because its so easy, healthy and im sure it will taste EXCELLENT! big thanks!

  2. Nitwit

    This is scrumptious - the added parmesan gives it that extra rich edge.

  3. Anonymous

    i'm allergic to corgettes can I use cucumber Instead ?

  4. Anonymous

    why are they using chicken stock on a veggie startersite?

  5. Anonymous

    Since they're using chicken stock, this aint vegetarian. You can use vegetable stock instead.