Food & Drink

How To Make Croutons

How To Make Croutons
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In this tutorial Matt from the Underground Cookery School shows you how quick and easy it is to make croutons. Use them in salads or on top of soups. Enlarge In this tutorial Matt from the Underground Cookery School shows you how quick and easy it is to make croutons. Use them in salads or on top of soups.

At a glance

Serves:
2
Preparation Time:
2 minutes
Cooking Time:
3 minutes
Total Time:
5 minutes


Ingredients

  • 2 white bread slices
  • oil

Method

Begin by cutting the crusts off your slices of bread.

Cut them into cubes of roughly the same size so they cook in the same amount of time.

Cook the pieces of bread in a deep fat fryer for 3 minutes at 160 degrees Celsius.

Remove them to a bowl with a bit of kitchen paper in it to absorb some of the fat.