Original content from | Corporate Services | Talent Partnerships
Pending
Your epoints

How To Make Curried Cauliflower

How To Make Curried Cauliflower

This delicious cauliflower curry can be served as an accompaniment to lamb jalfrezi, chicken pasanda, or can be served as a vegetable main dish. In this step by step guide Chef Paul Mulvenna-Pegrum shows you how to cook it.

INGREDIENTS

View Ingredients In:

RECIPE

Serves
4
Prep =
35m
Cook =
10m
Total =
45m

Ingredients

  • 1 vegetable oil
  • 1 onion, chopped
  • 2 garlic cloves, chopped
  • 2 1/2 curry powder
  • 2 tomato puree
  • 400 g chopped tomatoes
  • 200 ml vegetable stock
  • 200 g cauliflower

Method

Heat oil in a pan, then add the chopped onion, chopped garlic, curry powder, tomato puree, chopped cauliflower, coriander, chopped tomatoes and vegetable stock.

Mix everything together and simmer for about 25-30 minutes until the sauce has thickened.