How To Make Fresh Custard
- Videojug
- Videojug
- 1:45
- Yes
- 360p
- 640x360
- Flash
- h.264
- 900kbps
How To Make Fresh Custard
Enlarge
Custard is wonderful poured over any dessert that your baby might enjoy eating, so let Sain Blunos show you how to make lovely fresh custard from scratch!
- Serves:
- 6 to 8 portions
Step : You will need
- 280 ml baby's usual milk
- 4 Drops vanilla essence
- 3 Egg yolks
- 1 tsp cornflour
- 10 g caster sugar
Step 1: Heat the ingredients
Mix the egg yolks, cornflour and sugar in a bowl and slowly pour in the milk, stirring all the time. Add 4 drops of vanilla essence if you have any.
Step 2: Heat and Whisk
Pour the mixture into a pan and heat gently on the hob, stirring constantly for about 2-3 minutes, unitl it has thickened up. If it looks grainy, take it off the heat and whisk until it becomes smooth again.
Divide into portions, keeping any excess custard in the fridge for up to 3 days, and serve the rest with some lovely chopped bananas!
24,377 views
-
02:25
Make Jelly
-
05:31
Make Soap From Scratch
-
04:35
Make Crème Caramel
-
02:20
Make Raspberry Glaze
-
05:33
Make Chocolate Tart
-
02:17
Make Cookies & Cream Ice Cream
-
05:09
Make Banana Pudding
-
02:00
Make Chocolate Ice Cream
-
03:55
Make Irish Stew And Dumplings
-
08:50
Make Boston Cream Pie
-
00:59
Make A Homemade Piping Bag
-
06:30
Make Sticky Toffee Pudding
Tips & Comments
Fantastic! The first time I have ever made fresh custard and it works a treat - thank you!
how does it turn white?
nice and good coz there is no chemical added as i buy readymade from supermarket those powder just wanted home made thanx alot