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How To Make Fried Bread

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How To Make Fried Bread

Fried Bread Recipe. It may not suit a health freak, but fried bread is fast food at its finest. Gail & Jill of the Blacksmith's Café in Hastings show us how to perfectly cook this classic. Delight in our Fried Bread Recipe.


Step 1:

You will need

  • 1 slice of white bread
  • 50 ml vegetable oil
  • frying pan
  • tongs

Step 2:

Bread

Heat some sunflower oil in a frying pan on a very high heat, until the oil is sizzling.

Slice the bread in half and drop it into the oil. The idea is to crisp the bread on both outsides without allowing much oil to be sucked inside.

Turn the bread quickly once the first side is crisp - this will only take a few seconds. When the other side is done, remove your fried bread and serve as a naughty treat.
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0 out of 1 person found this comment helpful Anonymous  (55 days ago)

THAT IS NOT FRIED BREAD

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1 out of 1 person found this comment helpful Anonymous  (63 days ago)

i sugest butter :F and toster ... but whatever ... eat oily bread if u want

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0 out of 1 person found this comment helpful Sara C  (64 days ago)

Oh I forgot to add, the bread should end up golden brown and crispy and should then be seasoned with salt and pepper. The bread in the video looks anaemic!

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Sara C  (64 days ago)

The best and only way to do fried bread, if you are serving a traditional English breakfast, is to cook your bacon in a frying pan first, then remove and fry bread in the bacon fat. You may need to add a little extra oil, but the best fried bread had the flavour of bacon and or sausages.

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0 out of 1 person found this comment helpful Anonymous  (126 days ago)

worse fried bread ive ever seen

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Anonymous  (154 days ago)

My 96 year old grandad as had a cooked breakfast ,With fried bread every day all his Life. His secret brush litely with melted beef dripping then fry med heat 1 min each side

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Anonymous  (188 days ago)

That is poor fried bread,cooked by someone who has no idea.Most UK cafes can do a far better job.

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yoyomi  (241 days ago)

A lady that came from Ireland to visit us long ago, showed me this same recipe. I figure it's a British/Irish thing? After reading the comments above, I just wanted to add that here in the States, if you dip the bread in an egg/cinnamon mixture, it's called French Toast. Then you either sprinkle with powdered sugar or pancake syrup.

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Anonymous  (254 days ago)

Try coating each side of stale bread with a thin layer of butter or margarine - then fry. This makes it brown much better and keeps it moist. Less oil will be soaked up if you use stale bread.

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Anonymous  (262 days ago)

I prefer butter than veg. oil, dipping it i milk/egg mix would come out better. U always have good videos

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JimmieMac  (265 days ago)

Just make a grilled cheese.

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1 out of 1 person found this comment helpful naivasha  (266 days ago)

TRY SPRINKLING BOTH SIDES OF THE BREAD WITH COLD WATER BEFORE FRYING, THIS HELPS PREVENT TOO MUCH OIL OR FAT BEING ABSORBED

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1 out of 2 people found this comment helpful Anonymous  (266 days ago)

For "Real Fried Bread" try dipping the bread into a mix of milk and beaten eggs, Gorgeous ! Also makes the bread a lovely golden colour !

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Anonymous  (276 days ago)

Is this the recipe for croutons??

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0 out of 2 people found this comment helpful Anonymous  (282 days ago)

yuck

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