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How To Make Fried Goat's Cheese With Tomato

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How To Make Fried Goat's Cheese With Tomato


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Fried Goat's Cheese with Tomato Recipe. A great starter or a part of a vegetarian meal. A winner among food lovers! Delight in our Fried Goat's Cheese with Tomato recipe. Enlarge Fried Goat's Cheese with Tomato Recipe. A great starter or a part of a vegetarian meal. A winner among food lovers! Delight in our Fried Goat's Cheese with Tomato recipe.
Serves:
4 people
Preparation Time:
10 minutes
Cooking Time:
15 minutes
Total Time:
25 minutes

Step 1: Bread the goats cheese

  • 300 g goat cheese, cut into 4
  • 2 eggs, beaten
  • 150 g bread crumbs
  • 50 g flour
  • 500 ml vegetable oil
  • 4 large tomatoes
  • 3 tbsp roasted pine nuts
  • 1 bunch of rocket
  • 3 tbsp fresh basil, chopped
  • 80 ml olive oil
  • 5 tbsp balsamic vinegar
  • 1 tbsp honey
  • salt and pepper
  • 1 chopping board
  • 1 knife
  • 4 bowls
  • 2 trays
  • 1 saucepan
  • 1 slotted spoon
  • 1 spoon
  • kitchen paper

Once again, place the cheese in the egg again and, finally, in the bread crumbs so that the cheese is well covered. Repeat with all four pieces.

Step 2: Cut the tomatoes

Cut off and discard the tops of the tomatoes and then chop each one into thick slices.

Step 3: Make the vinaigrette

Into a bowl, add the balsamic vinegar, honey and olive oil. Season with salt and pepper. Add the chopped basil and the pine nuts and mix together.

Step 4: Dress the tomatoes

Place a few spoonfuls of the vinaigrette dressing onto the chopped tomatoes and turn them to cover.

Step 5: Fry the cheese

Pour the vegetable oil into the saucepan and heat until very hot. Once the oil is hot, carefully place a piece of the breaded cheese into the saucepan. Fry for 45 seconds or until golden brown and remove from the oil. Place on a piece of kitchen roll to remove the excess oil. Repeat with all 4 pieces of cheese.

Step 6: Finish the dish

Place one slice of tomato on top of another, position a piece of cheese on top and add another slice of tomato on the cheese. Add some rocket to garnish, drizzle with some more dressing and serve.

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Tips & Comments
  1. kayred

    So good I'm serving this as a starter for Christmas Eve in my restaurant in Istanbul

  2. Anonymous

    The tomatoes are sliced, not chopped.

  3. Anonymous

    looks so good ! i think i will try it out with my mate on a girls night :-)

  4. HollyMolly

    Great video. Makes it look really easy and very yummy!