How To Make Fruit Punch
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How To Make Fruit Punch
In this video chef Matt shows you how to throw together a zesty fruit punch in moments, using a few simple, inexpensive ingredients.
- Prep:
- 2m
- Total:
- 2m
- Serves:
- 8
Ingredients
- 500 ml orange juice
- 500 ml pineapple juice
- 330 ml lemonade
- 330 ml ginger ale
- 1 slice orange
- ice
Method
Pour the orange juice, pineapple juice, ginger ale and lemonade into a large jug. Taste the juice to check the balance of flavours and add any extra juice as needed.
Fill a tall glass with ice and pour over the punch. Put a slice of orange over the lip of the glass for decoration.