- 180 g melted butter
- 200 g cocoa mass
- 180 g milk
- 500 g icing sugar
- vanilla extract
Step 1: Whisk and Mix Together the Elements
Add the melted butter and cocoa mass to a bowl. Whisk together. Add the milk, icing sugar, vanilla extract and a pinch of salt. Use a mixer if you have one and mix the ingredients well. Place the mixer on low at the start.
Step 2: Serve your Fudge Icing
Make sure all the icing sugar is incorporated into the mixture. Serve your fudge icing.