Food & Drink

How To Make Green Beans With Tomato And Garlic

Green Beans with Tomato and Garlic Recipe. A very healthy and high fibre vegetarian dish. Can also be served as an accompaniment to a main meal. Try our Green Beans with Tomato and Garlic recipe. Enlarge

How To Make Green Beans With Tomato And Garlic

Green Beans with Tomato and Garlic Recipe. A very healthy and high fibre vegetarian dish. Can also be served as an accompaniment to a main meal. Try our Green Beans with Tomato and Garlic recipe.

Prep:
10m
Cook:
20m
Total:
30m
Serves:
4
Temp:
200° c  -  390° f

Step 1: You will need

  • 450 g green beans, topped and tailed
  • 150 g cherry tomatoes, halved
  • 4 garlic cloves, coarsely chopped
  • 4 tbsp olive oil
  • 120 ml white wine
  • 1 lemon, zest and juice
  • 1 handful, flat leafed parsley, chopped
  • salt and pepper
  • 1 baking dish
  • 1 tin foil

Step 2: Preheat the oven

Preheat the oven to 200C

Step 3: Mix ingredients

Mix the beans, tomatoes, garlic and olive oil together in a dish.

Step 4: Add white wine and lemon

Add the lemon zest and juice, half of the white wine and season well.

Step 5: Cook

Cover the dish with foil and place in the oven/

Step 6: Add rest of wine

After 10 minutes, remove the dish from the oven. Add the rest of the wine and stir well.

Step 7: Continue cooking

Leave the foil off and cook for a further 10 minutes at the same temperature.

Step 8: Serve

Remove the dish from the oven, add the chopped parsley and serve.