How To Make Hot And Sour Soup

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1. Step 2: Cook the vegetables

   Warm the pan on a medium heat and add the oil. Let the oil heat up and add the onions. Slowly cook them for about 1 or 2 minutes and add the garlic and ginger. Stir and gently cook for a few minutes.

2. Step 3: Add the liquid ingredients and spices

   Add the chicken stock, lemongrass, lime leaves, basil, chillies, brown sugar, rice wine vinegar, fish sauce and finally the turmeric. Stir, bring to a simmer and cook for 15- 20 minutes.

3. Step 4: Strain the soup

   After about 15-20 minutes, strain the soup into the other pan with the aid of the sieve. Press out the remaining liquids with a spoon, give the sieve a shake and then discard its contents. Bring the soup to a slow simmer.

4. Step 5: Cook the chicken and shrimps

   When the soup has reached a simmer, add the chicken and cook for about 3-5 minutes. Next, add the shrimps, cook for a few minutes more and remove from the heat.

5. Step 6: Serve

   Just before serving, add the lime juice to the soup and stir. In a serving bowl put the shredded cabbage and ladle the soup over the top. Garnish it with a few sprigs of coriander and serve! This recipe can be varied greatly. For example, the shrimps can be replaced with beef or pork. Experiment and enjoy.

Thanks for watching our video How To Make Hot And Sour Soup For more how to videos, expert advice, instructional tips, tricks, guides and tutorials on this subject, visit the topic Soup.