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How To Make Irish Soda Bread

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Also known as:
  • How Do I Make Irish Soda Bread
  • How To Prepare Irish Soda Bread
  • How To Make Traditional Breakfast Foods
  • How To Bake Irish Soda Bread
  • How To Make Quick Meal Accompaniments
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Anonymous  (37 days ago)

irish soda bread ingredients are: # 200 g flour # 150 g whole wheat flour # 1 tsp baking soda- ie bicarbonate soda # 240 ml buttermilk- ie:milk + juice half lemon, 15 min # some extra flour for dusting. Simple!

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1 out of 2 people found this comment helpful Anonymous  (90 days ago)

my nan used to put sour milk in her soda bread and mixed fruit any one heard of this or know this recipe

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1 out of 2 people found this comment helpful Anonymous  (112 days ago)

Irish Ingredients are: olive oil or lard, for greasing 250g/9oz plain flour 1 level tsp salt 1 level tsp bicarbonate of soda 2 tsp soft brown sugar 225ml/8fl oz buttermilk or live yoghurt

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1 out of 1 person found this comment helpful Anonymous  (165 days ago)

In UK, and S. Ireland, we use weights not cups, etc. Also, agree, this is not authentic. My Irish mother-in-law never used eggs. Bicarbinate of soda is baking soda.

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3 out of 3 people found this comment helpful foodie1  (166 days ago)

This is NOTa genuine IRISH recipe.Raising agents should be Bicarbonate of soda and Buttermilk. and its done completely by hand.It does not contain either eggs or sugar.

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1 out of 1 person found this comment helpful EileenHo  (183 days ago)

If I don't have a mixer with hook attachment, can I use my hand to mix it well?

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Zoya  (204 days ago)

To Biffo : maybe you need to continue mixing until the dough not sticky in the bowl then you can shape into ball.Or add bit flour to your hand before shape the dough this may help. and for anonymous : 100 gr flour = 1 cup 15 gr sugar = 1 tbsp 240 ml water/milk = 1 cup 1 tbsp butter = 15 gr

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2 out of 2 people found this comment helpful IrishBlair  (276 days ago)

itis very good and simple to make it

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1 out of 1 person found this comment helpful biffo  (280 days ago)

Made this Irish Soda Bread - lovely. One problem, it was very wet and stuck to hands, hook, and knife any cure for this. I used the quantities given to the best of my limited ability! Thanks again for a top class recipe.

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Anonymous  (428 days ago)

I would have liked this recipe if the measurements were in cups, teaspoons, and tablespoons. I don't work with weith when i bake.

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