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How To Make Malai Kulfi

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How To Make Malai Kulfi
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Malai kulfi is a delicious Indian ice cream that is really simple and takes just minutes to make. Made with lashings of double cream, it's definitely not for those who are watching their waistline! We teamed up with Shahena Ali from the Maharaja restaurant in Benfleet, to show you how to make it. Enlarge Malai kulfi is a delicious Indian ice cream that is really simple and takes just minutes to make. Made with lashings of double cream, it's definitely not for those who are watching their waistline! We teamed up with Shahena Ali from the Maharaja restaurant in Benfleet, to show you how to make it.
Serves:
4

Step : You Will Need:

  • 410 g Evaporated Milk, chilled for at least 8 hours
  • 200 ml Double cream
  • 1 cups (250ml) Sugar
  • 2 Green Cardamoms, crushed
  • ¼ cups (60ml) Pistachios, chopped
  • 1 Whisk
  • 1 Large Bowl
  • 1 Freezer
  • 1 Container

Step 1: Whisk The Milk

Add the chilled evaporated milk into a large bowl and whisk with an electric whisk until you have double the original amount.

Step 2: Fold In Cream

In a separate bowl, whip the double cream and sugar.
Now gently fold the whipped double cream into the beaten evaporated milk.

Step 3: Add Pistachios

Add the pistachions and cardamom gently fold them into the cream mixture.

Step 4: Semi Set

Pour the mixture in an air tight container and place in the freezer until the Kulfi mixture is semi-set.

Step 5: Beat

When you have a semi-set mixture, remove the container from the freezer and beat the Kulfi for 5-7 minutes.

Step 6: Freeze

Place it back in the freezer until the time you require it for serving.
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Tips & Comments
  2. Behroze

    I like to watch recipe videos by Shaheen Ali because it also gives the recipe in writing below so that we can copy and paste for our next day. Please Shaheen can you show us your Malabar Chicken or mutton biryani recipe the same way. thanks Behroze

  4. masterbaker

    Absolutely gorgeous Chef! recipe looks yummy. I vl definately try this recipe

  5. whipped

    i seems good but we don't get double cream in the US...can i use heavy whipping cream??

  6. lalakhan

    I bought sweetend condensed milk and whipping cream, how can i incorporate these into this rescipe?.

  7. errolhanson

    I'm sorry the recipe is how to make an Indian Spiced Rice Salad. :-)

  8. errolhanson

    I have just completed cooking Shahena Ali's recipe, very simply to make. It is fabulous. Thanks Errol

  9. Anonymous

    I always call it malai kulfi... As always thanks a lot for sharing this wiith us

  10. Anonymous

    Its awesome !! I made it & shared it with my friends ....they all loved it & so did their hubby.Its so easy & yummy !! Great Job chef !!