How To Make Moroccan Mint Tea

How To Make Moroccan Mint Tea


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In this tutorial tea sommelier Jemma Swallow, from The Tea Box, demonstrates how to perfectly brew a pot of Moroccan Mint Tea. Jemma uses gunpowder green tea and fresh mint to make this lovely Moroccan brew. Enlarge In this tutorial tea sommelier Jemma Swallow, from The Tea Box, demonstrates how to perfectly brew a pot of Moroccan Mint Tea. Jemma uses gunpowder green tea and fresh mint to make this lovely Moroccan brew.

At a glance

Serves:
2
Preparation Time:
3 minutes
Total Time:
3 minutes


Ingredients

  • 2 tsp gunpowder green tea
  • fresh mint
  • 3 brown sugar cubes

Method

Put a bunch of fresh mint in your pot, then place the strainer over the top and add 3 cubes of brown sugar.

Add 2 tsp of gunpowder green tea to your pot and pour over water at 80 degrees Celsius.

Leave it for 3 minutes to brew. Do not leave it any longer as it will make the green tea bitter.

Finally aerate the tea by pouring it into the cups from a height.