How To Make One Minute Beef Steak
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How To Make One Minute Beef Steak
- Serves:
- 2
- Preparation Time:
- 10 minutes
- Cooking Time:
- 10 minutes
- Total Time:
- 20 minutes
Step 1: You will need
- 300 g beef tenderloin cut into 2 steaks
- 1 handful of rocket
- 2 tbsp sun dried tomatoes
- 6 tbsp olive oil
- 2 tbsp balsamic vinegar
- 25 g parmesan cheese, shaved
- salt and pepper
- cling film
- 1 mallet
- 1 metal spatula
- 1 tray
- 1 peeler
- 1 brush
- 1 pair of tongs
Step 2: Check the grill
Turn on the grill. If it is gas, do so 20-30 minutes before cooking, if it is charcoal then turn it on 45 minutes before.
Step 3: Prepare the meat
Spread the cling film out on a table and place one piece of meat in the middle. Cover with the clingfilm and pound the meat with a mallet until you have created a thin round disc, measuring about 0.3-0.5cms thick.
Step 4: Season the meat
Brush the meat with a little oil, then season on both sides with salt and pepper.
Step 5: Grill the meat
Ensure the wire rack on the grill is super hot and then place the meat onto the rack and cook for 30 seconds to 1 minute each side. Repeat the process with the second steak.
Step 6: Serve
Mix the oil and balsamic vinegar together. Place the meat onto a plate and top with some rocket and sun dried tomatoes. Dress with the oil and vinegar, adding the parmesan on top. Season with salt and pepper and serve.
Tips & Comments
What can i substitute rocket with? in casse if i cannot find in Singapore markets.
what's a rocket?