How To Make Peanut Butter Buttercream

How To Make Peanut Butter Buttercream


35 user ratings

Ice your cakes in style with this peanut butter buttercream recipe, perfect for American style cupcakes. Enlarge Ice your cakes in style with this peanut butter buttercream recipe, perfect for American style cupcakes.

At a glance

Preparation Time:
5 minutes
Total Time:
5 minutes


Ingredients

  • 500 g butter
  • 1 kg icing sugar
  • 50 ml milk
  • 2 peanut butter

Method

Start by putting your butter in an electric whisk, and beat it until it is softened.

Pour in half the sugar and whisk until it is all incorporated. Then add the remaining sugar and beat again. Now add the milk and whisk again.

Ensure all the ingredients have been scraped from the sides of the bowl.

Remove a bowlful of the buttercream to a bowl and mix in 2 tablespoons of peanut butter.