How To Make Poached Eggs

nice way to make a poached egg........ thanks

Whats the point of ramekins just throw the eggs in.

i thought it was a great tip,i never knew how to make poached eggs,i was always left with just the yolk!!

You don't need to use four ramikans and you don't need to add vinegar either. Better still, just buy a good quality poaching pan and save yourself a lot of bother. Also, watch how they broke the first egg yolk and so had to replace it!!

I added enough tap water to cover the ring then turned on the stove. The eeg white was cooked fine but the yolk was raw perhaps it was necessary to cook it for few more mintues on a low heat

all u useless people..... i think its a perfect receipe for someone who does'nt know to make it

i ate an egg once

i tried it with vinegar and again without and it tasted just as good to me without but of course it is personnel choice, thank you anyway