How To Make Raspberry Buttercream
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How To Make Raspberry Buttercream
In this VideoJug film, Lizzie from the Cupcake Emporium in London shows you how to make a delicious raspberry butter cream frosting using fresh raspberries.
- Prep:
- 5m
- Total:
- 5m
- Serves:
- 6
Ingredients
- 250 g butter
- 1 1/2 cups (380ml) butter
- 12 fresh raspberries
Method
Put the butter, icing sugar and fresh raspberries into a mixing bowl and whisk until fully combined. You can add extra raspberries for a fruitier flavour.
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