VideoJug: comments about How To Make Scandinavian Breakfast

what is scandinavian about this?

Sat, 07 Apr 2007 00:43:29 GMT

what is scandinavian about this?

Also wondering the same

Sat, 21 Apr 2007 13:36:01 GMT

Also wondering the same

Um...? I want to learn about American and Canadian breakfasts!

Mon, 30 Apr 2007 22:07:04 GMT

Um...? I want to learn about American and Canadian breakfasts!

i don't think there's much variation with american/canadian breakf...

Mon, 21 May 2007 18:54:47 GMT

i don't think there's much variation with american/canadian breakfasts. basically it's grab whatever's lying around and go.

I must say that this doesn't feel very scandinavian, I' m from Swe...

Thu, 19 Jul 2007 15:33:16 GMT

I must say that this doesn't feel very scandinavian, I' m from Sweden and have also live a few years i Norway and I have never ever eaten this for breakfast!

It isen't non Scandinavian. When I visited Norway people served br...

Wed, 01 Aug 2007 18:23:43 GMT

It isen't non Scandinavian. When I visited Norway people served breads (various kinds) with things like cheese, tomatoes, jams, spreads, meats, etc. From this video the pickled herring, fruit, and crisp bread with toppings was familiar. However, I assume when they don't have company people don't take out the huge selection of items they did when I was there, but just what they feel like that morning. The funny thing was they all thought we ate toast/bacon/eggs/suasge every day for breakfast in Canada/USA since that is what people served when people I know from Norway were here visiting. I guess most people anywhere usually eat a small simple on the go breakfast.

i dont think this is scandinavian

Thu, 02 Aug 2007 16:33:38 GMT

i dont think this is scandinavian

Whether truly Scandinavian or not, the porridge is sweet, deliciou...

Sun, 16 Sep 2007 17:36:36 GMT

Whether truly Scandinavian or not, the porridge is sweet, delicious and easy to prepare, and well worth it.

Wtf is that??? I live in denmark, visit norway and sweden often, a...

Wed, 07 Nov 2007 16:08:06 GMT

Wtf is that??? I live in denmark, visit norway and sweden often, and never tasted or seen this for breakfast

where is the scandinavian part of this breakfast??

Wed, 12 Dec 2007 09:39:03 GMT

where is the scandinavian part of this breakfast??

risengrynsgrøt (rice porridge) is usually made for dinner in norwa...

Fri, 18 Jan 2008 06:26:26 GMT

risengrynsgrøt (rice porridge) is usually made for dinner in norway. we make it in a simmilar way, but with put sugar, cinnamo and butter on top of each portion waffles are not like the belgian ones presented here and maple syrup??? how truly scandinavian... this reminds me of the pizza everyone in norway thought was original during the 70´s and 80´s-I don´t think any other country makes pizza this way.

That´s not Scandinavian..i´m from Sweden and we don´t eat that for...

Mon, 21 Jan 2008 19:34:20 GMT

That´s not Scandinavian..i´m from Sweden and we don´t eat that for breakfast...actually that´s similar to a Peruvian dish made with rice too... :S I ate that in my trip to Peru...really good btw

I've made this every morning for about a week now coz it's so tast...

Sun, 27 Jan 2008 13:06:37 GMT

I've made this every morning for about a week now coz it's so tasty but can anyone tell me why the milk I use seems to split or looks like it's curdling a bit? I've been using organic semi-skimmed milk-could it be that? Thanks

Sorry, forgot to mention-I've altered the quantities to make it fo...

Sun, 27 Jan 2008 13:10:59 GMT

Sorry, forgot to mention-I've altered the quantities to make it for one coz 4 is too much for me (I live alone). I'm not keen on the idea of making a main batch and keeping the leftovers for the next day. Could this be messing things up a bit. PS It's also deliciious with pear and apple for a change.

totally not scandinavian :P

Wed, 05 Mar 2008 20:27:18 GMT

totally not scandinavian :P

This isent scandinavian except from the fish - "Sill" Looks good ...

Sat, 22 Mar 2008 12:26:39 GMT

This isent scandinavian except from the fish - "Sill" Looks good though

I guess we scandinavians have an agreement that this is something ...

Sun, 30 Mar 2008 04:43:31 GMT

I guess we scandinavians have an agreement that this is something we have never heard of. The cook didn't look very scandinavian either. :-) Rice porridge? In Finland we eat it mostly on Christmas, and with cinnamon powder instead of apple and vanilla! If it's not Cristmas, we might eat rice porridge but we'd use just sugar and berries. No raisins, apple or vanilla. That's outright horrible. Use oat porridge or barley porridge with either butter or sugar and berries for taste, depending on whether you like your porridge salty or sweet. For the berries, you can mix strawberries, blueberries, raspberries and redcurrant. Crisp bread is great, but we Finns like rye bread with butter even better. Speaking of butter, it's an imporant element of the Finnish kitchen. Cooked fresh potatoes, baltic herring (pickled in a mild dill-and-water mix), dill and butter is an amazingly simple dish but it's extremely tasty.

this is the way it's done finnish style every morning

Fri, 02 May 2008 01:40:58 GMT

this is the way it's done finnish style every morning