How To Make Sour Cream Frosting
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How To Make Sour Cream Frosting
Xanthe Milton shows you how to make a sour cream frosting that is tasty and decorative can be spread over home made cakes and cupcakes.
- Prep:
- 2m
- Cook:
- 2m
- Total:
- 4m
- Serves:
- 6
Ingredients
- 120 g Dark Chocolate
- 300 ml Sour Cream
- 1 1/2 Caster Sugar
Method
Melt your chocolate by putting it in the microwave in a heat-proof bowl for about a minute and a half.
Once the chocolate is melted, mix in the sugar until it is smooth.
Finally fold in the sour cream.
Leave to cool slightly before use.