How To Make Spicy Sausages With Onion
Spicy Sausages with Onion Recipe. A satisfying, delicious dish which is suitable for a wide variety of occasions. Truly delicious! Taste our Spicy Sausages with Onion recipe.
Step 2: Slice the vegetables
Starting with the potatoes, slice them about 1/2cm thick. When sliced, but them into the bowl of water. Cut the onions in half, then slice each half into segments. Put to one side.
Step 3: Parboil the potatoes
Place the potatoes in a saucepan and cover with cold water. Bring to a gentle simmer and cook for about 3-5 minutes until just tender. Strain and allow to cool.
Step 4: Caramelise the onions
Heat the frying pan on a high heat and add about 2 tablespoons of oil. Brown the onions slowly. If browning too fast, reduce the heat. Stir the onions occasionally and when brown, remove from the pan.
Step 5: Turn on the grill
Put the grill pan on a high heat and leave it for at least 5 minutes.
Step 6: Make the sauce
Put the mustard, honey, soy sauce, water and oil into a bowl and mix well.
Step 7: Season the potatoes
Drizzle a little oil over the potatoes, then season generously with salt, pepper and the parsley. Stir together.
Step 8: Grill the potatoes
Place the potatoes on the grill pan and cook for about 1 minute. Turn them over and grill for another minute on the other side, then remove from the pan.
Step 9: Grill the sausages
Place the sausages in the grill pan and grill them for about 7-10 minutes. Turn them occasionally to make sure they are grilled evenly. When they are done, remove them from the pan.
Step 10: Serve
Arrange a few slices of potato on the plate, top with two to three sausages and finally the onion. Drizzle the sauce around the plate, garnish with parsley leaves and serve.
