How To Make Steak Sandwich With Garlic Mayo
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How To Make Steak Sandwich With Garlic Mayo
Steak Sandwich with Garlic Mayo Recipe. Traditional steak sandwich with a tasty garlic mayonnaise sauce served with French fries, chips or salad. Relish our Steak Sandwich with Garlic Mayo recipe.
- Prep:
- 15m
- Cook:
- 10m
- Total:
- 25m
- Serves:
- 1
Step 1: You will need
- 1 tbsp olive oil
- 50 g finely sliced onion
- 1 tbsp balsamic vinegar
- sea salt
- freshly ground black pepper
- 1 thin slice of sirloin steak
- 2 thick slices of bread, such as ciabatta
- 2 tbsp mayonnaise
- 1/2 a bunch of rocket (arugula)
- 1 tomato, sliced
- 1/2 a clove of garlic, chopped
- 1 small pan
- 1 chopping board
- 1 frying or grill pan
- 1 bowl
- 1 sharp knife
- 1 serving plate
Step 2: Cook the onions
Heat the oil in a small pan, add the onions and cook gently for about 10 minutes, stirring frequently, until golden brown.
Step 3: Add the vinegar
When the onions are golden brown add the vinegar, salt and pepper and cook for another minute. Remove the pan from the heat and set aside until later.
Step 4: Cook the steak
Heat the frying pan, add some oil, then the steak to the pan and season with salt and pepper. Cook for 1 minute, turn and cook the other side for another minute.
Step 5: Remove the steak
When the steak is cooked remove it from the pan, place it on a plate and let it rest for about 5 minutes.
Step 6: Make the garlic mayonnaise
Put the mayonnaise in a bowl, add the garlic, a twist of pepper and a sprinkle of salt, mix well together and set it aside.
Step 7: Make the sandwich
Spread the bread with some garlic mayonnaise. Place a few rocket leaves on top, slice the tomato and place on top of the rocket. Place the onions on top of the tomato, followed by the steak. Finish with another slice of bread.
Step 8: Serve the steak
Cut the sandwich in half, if you wish, serve with salad, fries or potato chips or just eat it on its own.